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Homepride plain flour is a pre-sieved plain flour – ideal for all your baking needs from light fluffy cakes to rich batters, pastries and breads.
Homepride self-raising flour blends a special raising agent into the finest flour to help get the best rise on your favourite baking recipes.
Homemade scones are best eaten fresh – they are too good to leave until the next day anyway!
Toffee Apple Bundt Cake
Kindly provided by Rachel McGrath (AKA Dolly Bakes)
Spiced Carrot Cake
Kindly provided by Russell Bateman
Have a go at our home baking recipe for quick, easy and tasty Halloween cupcakes.
Cheesy Chilli Butter Pancakes
Kindly provided by SORTED Foods
The Best Citrus Drizzle Loaf Cake
Kindly provided by She Who Bakes
Layered Meat Terrine
Kindly provided by Shazz Bakes
Explore all homepride recipes
Homepride is one of Great Britain’s most iconic brands having been a mainstay of British baking since 1964.
Our premium quality flour together with Fred – our chief flour-grader – have made Homepride instantly recognizable and our 100% British wheat provenance means we’re loved by bakers at all levels.
We’re the one in the handy can: no mess, stays fresh, resealable.